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 Location [QuickTime - 01'58 mn]  Low Bandwidth High Bandwidth |
 Picture profile [QuickTime - 01'15 mn] Low Bandwidth High Bandwidth |
 A harsch climate [QuickTime - 01'00 mn] Low Bandwidth High Bandwidth |
 Chalk [QuickTime - 00'45 mn] Low Bandwidth High Bandwidth |
 Grape varieties [QuickTime - 00'50 mn] Low Bandwidth High Bandwidth |
 Pruning [QuickTime - 01'00 mn] Low Bandwidth High Bandwidth |
 Summer maintenance [QuickTime - 01'00 mn] Low Bandwidth High Bandwidth |
 Harvesting [QuickTime - 01'05 mn] Low Bandwidth High Bandwidth |
 Pressing [QuickTime - 01'40 mn] Low Bandwidth High Bandwidth |
 Primary fermentation [QuickTime - 01'05 mn] Low Bandwidth High Bandwidth |
 Blending [QuickTime - 01'08 mn] Low Bandwidth High Bandwidth |
 Effervescence [QuickTime - 01'00 mn] Low Bandwidth High Bandwidth |
 Ageing [QuickTime - 01'00 mn] Low Bandwidth High Bandwidth |
 Remuage, disgorgement, dosage [QuickTime - 01'40 mn] Low Bandwidth High Bandwidth |
 Serving Champagne wines [QuickTime - 01'45 mn] Low Bandwidth High Bandwidth |
 Aromas and tastes [QuickTime - 01'07 mn] Low Bandwidth High Bandwidth |
 Sensations [QuickTime - 01'08 mn] Low Bandwidth High Bandwidth |
 A Champagne to suit the occasion [QuickTime - 00'53 mn] Low Bandwidth High Bandwidth |
 Champagne and Food : with foie-gras [QuickTime - 00'50 mn] Low Bandwidth High Bandwidth |
 Champagne and Food : with filet of bass [QuickTime - 00'40 mn] Low Bandwidth High Bandwidth |
 Champagne and Food : with veal cutlets [QuickTime - 01'05 mn] Low Bandwidth High Bandwidth |