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Champagne wines owe their inimitable character to a unique combination of climate and soil composition, otherwise referred to as ‘terroir’.
With its northern
geographical position at the limits of the vine’s cultural zone, the climate is harsh, softened only by an oceanic influence. The chalky sub-soil naturally provides the vine with constant irrigation. The vines’ position on the slopes provides the best sunlight and the run-off of any excess water.The other originality of this terroir is how the area is divided up, there are no less than 260,000 parcels of land. They can been seen as gardens that the growers tend with incredible care and attention so that they express their individuality. Each piece of land has been recognised and has had a specific name for centuries: "les Côtes à Bras, les Gouttes d'Or,...".
Three varieties of grapes
Pinot noir.
This noble variety imparts structure and power to the blend,
as well as aromas of red fruits.
Pinot meunier.
This variety is supple and fruity. Its bouquet is intense;
it developes quickly over time and gives a certain roundness to a wine.
Chardonnay.
The bringer of finesse, it provides a wine with floral
and sometimes mineral aromas. Its slow development makes it ideal for aging.